It’s Not Even My Boeufday Bourgignon

2012-11-09

Hey – what’d you have for dinner? Oh me? I had homemade Beef (Boeuf) Bourgignon. It’s a savory beef stew braised in a rich, red wine sauce. It’s like I’m in France or something.

Why would you ever choose to be a vegetarian?

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I MAKE THIS SO GOOD

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